How to save your tomatoes as a sauce/juice ready to use in any recipe like a pasta dish, chilli dish, Indian etc etc

So simple:
Wash your toms and bin the bad ones
Bring a large pan of water to a rolling boil
Dunk your tomatoes into the boiling water for a minute
Peel the skins from the tomatoes
Blitz the tomatoes and sieve if you do not want any seeds
Refrigerate or freeze as is your need!